What is Glycation?

Glycation means that when the body ingests a large amount of Glycation, the excess Glycation and collagen whitening combine to produce Glycation AGEs, which causes the collagen whitening to be destroyed, making the skin lose elasticity and tension and produce wrinkles. At the same time, the accumulation of Glycation will also affect the absorption of skin care products and nutrition products, making the skin more dull, rough and aging. Under normal circumstances, skin Glycation will begin to appear at the age of 20.
Skin anti-Glycation-youshida

What is the harm of Glycation?

Decreased elasticity

Glycation can cause the skin to lose elasticity, produce sagging and wrinkles, and increase the visual age of the face

Dry skin

Glycation reduces the water retention of skin, makes skin lose balance, deteriorates barrier function, and finally leads to "dryness"

Yellow dull

Waste from Glycation will accumulate in skin cells, causing "dull yellow" and reducing skin transparency

Skin anti-Glycation-youshida

How does YOSHIDA resist Glycation?

Three stages of full pathway inhibition of AGES
Stage 1: Glycation inhibition

Blocking the onset of glycation reaction

Stage 2: Glycation

Removing glyoxal, acetone aldehyde and other glycotoxins and reducing AGES production

Stage 3: Reverse Glycation

Clearing glycosylated collagen (collagen after AGES attack)

Skin anti-Glycation-youshida